Summer 2024 will bring new dining options as Alex Trujillo, a celebrated chef and entrepreneur, expands his restaurant group, J.T. Prime Kitchen and Cocktails, to Coronado. our menu is a heartfelt blend of our family’s favorite dishes,” Trujillo said. “My wife, Roxy, our kids, and I all contribute to a diverse culinary mix.“The decision was heavily influenced by the energy and tight-knit community spirit of Coronado,” Trujillo said. “The warm and welcoming nature of everyone we’ve met there really resonated with us. Plus, it’s a wonderful opportunity to continue our passion in such a stunning location.”
J.T. Prime Kitchen and Cocktails‘ specialties range from succulent roast pork belly with a Chile de árbol blackberry sauce to delicacies like oysters and charred octopus, not forgetting our homemade ravioli in a rich gorgonzola cream. While we’re not strictly a steakhouse, we do pride ourselves on offering prime beef and Wagyu selections.” “Taking over a space with a rich history, a location known and loved by many, is an honor,” Trujillo said.